Bar Menu
Draft $6
Trumer Pils, California
Everybody’s Brewing ‘Law Of Nature’
Pale Ale, Washington
Mt. Hood Brewing ‘Ice Axe’ IPA, Oregon
Upright Brewing #4 Farmhouse Wheat, Oregon
Double Mountain India Red Ale, Oregon
Cascade Lakes ‘Monkey Face’ Porter, Oregon
Cans + Bottles
PBR ‘Tallboy’, Wisconsin 3
Victory Prima Pilsner, Pennsylvania 6
Caldera IPA, Oregon 6
Saison Dupont Farmhouse Ale, Belgium 10
Rince Cochon Blonde Ale, 750ml, Belgium 18
Duchesse De Bourgogne Sour Ale, Belgium 11
Maui Brewing Co. Coconut Porter, Hawaii 7
Samuel Smith Organic Cider, England 9
Omission Pale Ale (gf), Oregon 6
St Peter’s Sorgham Beer (gf), England 10
Temperance Beers
Bitburger ‘Drive’ Germany 4
Bundaberg Ginger Beer, Australia 4.5
Virgil’s Micro-Brewed Root Beer California 4
Snacks $6
Marinated Olives
Salt-Smoked Almonds & BBQ Peanuts
Edamame Purée
Salumi, Charcuterie & Cheese
Trio of Artisan Cheeses $15
Salumi Board $9
Charcuterie Board $18
More to Eat
Alma Pepper and Tomato Gazpacho, Charred Padrón Pickle, Chile Oil $11
Grilled Watermelon & Heirloom Tomato, Pepper Jelly Vinaigrette, Fresh Mozzarella $12
Salmon Gravlax $12
Chicken Fried Oysters, Buttermilk & Herbsaint Aioli $10
Tuna Bacon Niçoise, Romano Beans, Lemon Cucumber, Tomato Relish, Balsamic $13
Johnston County Ham, Buttermilk Biscuits, Red Pepper Jelly $11
Bibb Wedge, Rogue Blue Cheese, Pink Lady Apple, Candied Pecans $10
Roasted Beet Salad, Caña de Cabra, Kadota Figs, Mustard Vinaigrette $12
Butterscotch Pudding, Salted Caramel Sauce $8.50
Irving St. Cocktails
Sloe Motion 12
plymouth sloe gin + combier crème de pamplemousse + prosecco
Amaro Mule 10
averna amaro + lime + ginger beer
The Pink Lady (c. 1930) 11
plymouth gin + laird’s applejack + lemon + egg white + grenadine + cinnamon bitters
Vesper Martini (c. 1953) 10
monopolowa vodka + bombay gin + cocchi americano + “a large, thin slice of lemon peel” -J. Bond
The Aviation Cocktail (c. 1916) 11
aviation gin + luxardo maraschino liqueur + lemon + crème de violette
Solera Soda (carbonated) 12
flor de caña 7yr rum + lustau solera sherry + clement creole shrubb + lemon + orange bitters
Burnside Blvd. 11
bulleit bourbon + campari + carpano antica + apricot liqueur
Plans to Expatriate 12
germain robin alembic brandy + domaine canton ginger liqueur + lemon + peychaud’s bitters
Ward 8 (c. 1898) 10
old overholt rye + orange + lemon + house made grenadine
Chef’s ‘Cellos 12
A flight of Chef’s housemade ‘cellos’:
Fennel / Watermelon / Peach